Home of the Best
Hopia, Tikoy & Mooncakes
In 1912, Mr. Chua Chiu Hong established Eng Bee Tin in a simple stall in the heart of Ongpin,Binondo, the Chinatown in Manila. The stall became well known for its traditional Chinese delicacies, such as hopia, tikoy and glutinous peanut balls.
Eng Bee Tin is also the pioneer of the innovations in the Hopia, introducing favorites such as Hopia Ube, Hopia Combi (2 in 1 flavor), Mochipia (Hopia with Tikoy at the center) , Hopia Custard and vast variants of hopia.
HOPIA and TIKOY
Eng Bee Tin Hopia is the only Brand that will satisfy your cravings for Forever Beautiful and Precious Chinese Delicacies.
Operating Hours (Binondo Flagship Store)
Mondays to Sundays
6:00 AM – 10:00 PM
SM Lipa – First Branch in Batangas
Hello Southies! Eng Bee Tin’s first branch in Batangas has opened in SM City Lipa, Lipa City. Visit us from October 1 to 5 and get 20% discount on your
SM Southmall Branch Now Open
Another Eng Bee Tin Chinese Deli branch has opened in Las Pinas, inside SM Southmall. Thank you everyone for your continuous support and more branches to follow.
The First Store
Eng Bee Tin was established in 1912 at the heart of Chinatown, Binondo. From a very humble beginning of a small store, now Eng Bee Tin has established the new 15 storey Corporate headquarters.